Main courses
Arctic char
Arctic char with candy beets salad, asparagus and elderflower-hollandaise
kr. 6.890
Pan-Fried Blue Ling
Pan-fried blue ling with king prawns, grilled asparagus, roe and lobster sauce
kr. 6.890.-
The bullfighters tapas
Beef tenderloin, lamb tenderloin, chicken, pork and lobster tails, served on salad with Borguinion sauce, baked potato and zaffron aioli
kr. 7.890
Grilled beef medalions
Beef tenderloin (225 g) with truffle-mushroom duxelles, artichoke purée, spanish salsify and Bourgounion mushroom sauce
kr. 8.790
Fillet of Lamb
Beer glazed fillet of lamb with beer-butterscotch sauce, cauliflower purée and Spanish salsify
kr. 8.790
Surf and Turf
Rib-eye (300 g) and king prawns with chorizo-butter sauce, french fries and elderflower-hollandaise sauce
kr. 9.890
With notice of changes in pricing and menu.